The Recipe Redux


Healthy Butternut Squash & Apple Soup It’s soup season and I have to say my family and I love soup! Especially on cold snow days. I made this butternut squash and apple soup last year and it was a huge hit. I decided to make it again. This time we not […]

Healthy Butternut Squash & Apple Soup


Do your kids help you out in the kitchen? I love to have my kids help me cook! They have been helping me since they were very young! And know my kids love to cook and they just start cooking meals when they are hungry. They did this almost daily during […]

Cooking with Your Kids!


Disclosure:  By posting this recipe I am entering a recipe contest sponsored by Potatoes USA and am eligible to win prizes associated with the contest. I was not compensated for my time and as always!  Thanks for supporting the foods that keep this website running!  Hi Friends! Today I have […]

Paleo Loaded Crispy Potato Skins



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Spicy Roasted Almonds This months Recipe Redux Challenge was to create a crunchy recipe. The first thing that came to mind was spicy roasting almonds. I’m actually been wanting to make these for a while now but just haven’t made time to do so until now.   With hunting season here […]

Spicy Roasted Almonds


PEACH COCONUT SMOOTHIE Peaches, plums, nectarines, apricots: we love them all! And they are at their peak season now in summer. We are currently growing in our orchard 3 peach trees, cherry trees, apple trees, and too many to count plum trees.  You can read about our orchard we are […]

PEACH COCONUT SMOOTHIE


Chicken Salad Wrap This month with The Recipe Redux Challenge June was to upgrade a traditional Sandwich Upgrades.   I love chicken salad and this time I tried to switch it up a bit and used some horseradish leaves from our property. It turned out amazing. The horseradish leaves taste […]

Chicken Salad Wrap



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Gut Healthy Probiotic Cocktails Say what?! A Gut Healthy Probiotic Cocktail! Yep, that’s right. Today I will show you how to make this delicious concoction. This month for The Recipe Redux Monthly Challenge was to make a Probiotic Cocktails and Gut-Health Mocktails! We’re seeing probiotic cocktails and gut-health mocktails popping up on […]

Gut Healthy Probiotic Cocktail


Sabra Hummus Chicken filled Quesadilla on white plate, cilantro, guacamole, sabra hummus and sour cream in the background. 3 comments
Sabra Hummus Quesadilla “I received free samples of Sabra mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Sabra and am eligible to win prizes associated with the contest. I was not compensated for my time.”     Do you love hummus? If […]

Sabra Hummus Chicken Quesadilla


Its that time of year! Picnic Season! Did you know that April 23rd is National Picnic Day?!   I am hoping the weather will be nice so we can have a picnic dinner on National Picnic Day! I have always enjoyed a good picnic from driving up to the mountains to a […]

Picnic Season



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Carrot Cupcakes with Cream Cheese Frosting Easter is almost here! What are your plans and traditions for Easter? We usually do Easter brunch with the family and then we go for a hike if the weather is nice. Decorate easter eggs and look for eggs around the house an yard. This […]

Carrot Cupcakes with Cream Cheese Frosting


brownie cookies on a cookie sheet 1 comment
Keto Brownies Cookies  “I received free samples of Swerve mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Swerve and am eligible to win prizes associated with the contest. I was not compensated for my time.” Keto Brownie Cookies! Over the weekend I was recipe testing. And, […]

Keto Brownie Cookies


Zucchini Bread on a wooden cutting board
Paleo Zucchini Bread I love zucchini bread but traditionally made it can have up to 3 cups of sugar! Yikes!!! For this months February  The Recipe Redux Challenge we were challenged to make some bread! I went to my freezer to see what I had on hand to use to make […]

Paleo Zucchini Bread