recipes


Print Egg White Omelet Course: Breakfast Servings: 1 Author: Kristin McConnell Ingredients 4 Large eggs 1/4 tsp Sea Salt (or Himalayan Salt) 1 dash ground black pepper 1 tsp Olive Oil 1/8 cup Onions Chopped 1/2 cup Broccoli Chopped 1 tbsp Cheddar Cheese 1 tsp garlic 1 tbsp Italian Seasoning […]

Egg White Omelet


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Happy Cinco De Mayo and Happy Friday to everyone!!!!! My family and I love Mexican food! In fact we have Taco Tuesday every week! =)   Remember the Lego Movie? Ever since then my kids have seen that movie that have wanted Taco Tuesday! So how can you enjoy your […]

Happy Cinco De Mayo Clean Eating Recipes!


Image credit: Skinny Taste =)   Okay I am so in love with avocado avocado toast!! It’s a great balanced breakfast with healthy fats, and lots of protein. What do you like to eat for breakfast? Don’t skip breakfast! I do recommend intermittent fasting. Meaning if you last meal is […]

Avocado Egg Toast



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Strawberry Lemon Protein Muffins   Strawberry Lemon Protein Muffins These muffins are so good. My kids love them and could easily eat the whole batch if I would let them!! These muffins are perfect for breakfast on the go, add in your lunch for a quick snack.   Print Strawberry […]

Strawberry Lemon Protein Muffins


These breakfast muffins are so good, quick and easy. These are perfect to add to your meal prep Sunday freeze simply warm them up n the morning for a quick and easy to go breakfast.  Just use this recipe as a guide and make it your own. Add different veggies […]

Spicy Egg Muffins


One Pan Chicken Brussel Sprouts Skillet🌱🍋 {The perfect, quick one-skillet Springtime meal!} 10-15 minutes…dinner is done🙌 Makes 4-6 servings Ingredients: 3 Tbsps olive oil, or avocado oil 1-2 cloves fresh garlic, minced 1 pound organic chicken, sliced into bite sized pieces 6-8 Bacon, chopped into chunks 1 ½ lbs. brussels […]

One Pan Skillet Chicken & Brussels Sprouts



Taco Tuesday with a twist! This is a great way to have get the kids to each some extra veggies! My kids love spaghetti squash. Print Taco Squash Bake Author: Kristin McConnell Ingredients 1 spaghetti squash 3/4 cup chopped bell pepper 1/2 cup chopped onion 1 lb grass fed beef […]

Taco Squash Bake


Print Chicken Sweet Potato and Goat Cheese Quesadillas Course: Main Course Servings: 2 Author: Kristin McConnell Ingredients 2 tbsp Olive Oil divided 2 Chicken Breast chopped 1 Green Onion chopped 1/2 sweet potato grated 1 lime 2 tbsp Goat Cheese* 2 Low Carb Tortillas Salsa Greek yogurt (as sour cream) […]

Chicken Sweet Potato and Goat Cheese Quesadillas


Grilled Chicken Salad is a great lunch or dinner option. I recommend grilling the chicken ahead of time or use the leftover chicken from the night before to add to your salad for lunch the next day! Print Grilled Chicken Salad Author: Kristin McConnell Ingredients 3/4 cup Extra-virgin olive oil […]

Grilled Chicken Salad



💕Happy Valentines Day! 💕 Today is a wonderful day to remind those who we love how special they are to us! It is also another day with millions of unhealthy Valentine‘s treats we see everywhere, I want to remind you that you don’t have to sacrifice your health to enjoy […]

Happy Valentines Day Healthy Treats!


These low carb pancakes are so easy and quick to make! Top with your favorite fruit, greek yogurt or pure maple syrup. These are keto, paleo, gluten free friendly! Yay! See eating healthy doesn’t mean not enjoying simple treats! =) Print Low Carb Pancake Recipe These are amazing 1 carb […]

Low Carb Pancakes!


Print Beef and Broccoli Course: Main Course Servings: 4 Author: Kristin McConnell Ingredients 16 oz boneless top sirloin filet cut into pieces 2 cups broccoli 2 cups kale chopped 4 tsp coconut Secret Coconut liquid aminos (more or less to taste)* 1/4 tsp garlic powder salt and pepper to taste […]

Beef and Broccoli